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January 31.2026

2 Minutes Read

Savoring Local Ingredients at 63 Corks: A Culinary Experience

Elegant gourmet dish with local ingredients at 63 Corks, featuring a grilled lemon wedge and artistic presentation.

A Taste of Local Flavor at 63 Corks

Discover the essence of community dining at 63 Corks in Strasburg, Ohio, where approximately 75 percent of the ingredients are sourced locally. This commitment not only emphasizes sustainability but also bolsters the local economy, making for an enriching dining experience. Executive Chef Nathan Kelly proudly states, "We ensure that our menu reflects the best of what the region has to offer."

Indulging in Appalachian-Inspired Dishes

At 63 Corks, you'll find a delightful fusion of Appalachian Mountain Southern cuisine and local Ohio influences. Notable dishes include the Appalachian trout saltimbocca, priced at $35, featuring mountain trout wrapped in Benton’s Country Ham with cornbread crawfish stuffing, and the Appalachian wagyu beef cheeks, a savory delight at $44. Each plate not only showcases the region's agricultural bounty but also highlights creative culinary techniques.

Enhancing the Local Experience

Dining at 63 Corks is not just about the food; it's about the entire experience that blends rustic charm with industrial chic. This carefully crafted atmosphere allows diners to savor their meals in a space that resonates with the very heart of Appalachian culture. As locals embrace farm-to-table dining, this establishment exemplifies the growing trend of supporting local farmers and promoting responsible sourcing.

Freshness and Flavor

Chef Kelly emphasizes that the difference lies in the freshness of the ingredients used. By choosing seasonal produce and proteins from neighboring farms, diners can experience richer flavors and greater nutritional benefits. This practice also ensures that dishes are served at their peak freshness, a detail that resonates deeply with food enthusiasts.

What to Expect When You Visit

Whether you're celebrating a special occasion or simply enjoying a night out, 63 Corks offers a memorable meal that celebrates the essence of Ohio's flavorful heritage. Guests can delight in the signature smoked s'mores for dessert, concluded at a comforting $13, rounding out the culinary journey with warmth and sweetness. For those exploring the culinary landscape in Akron or those just passing through, 63 Corks invites you to taste the difference that local ingredients make.

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Savoring Local Ingredients at 63 Corks: A Culinary Experience

A Taste of Local Flavor at 63 Corks

Indulging in Appalachian-Inspired Dishes

Enhancing the Local Experience

Freshness and Flavor

What to Expect When You Visit

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